Catering Manager Salary in Baton Rouge, LA ()
Updated 78 days ago · 12 observed active listings
As a Catering Manager in Baton Rouge, it's essential to understand the dynamics shaping your salary offer. With a trimmed average of $44,530, the market reflects a mix of demand and supply factors, driven in part by the active presence of employers like Sodexo and Aimbridge Hospitality. The broad salary range from $20,000 to $140,000 indicates a diverse spectrum of roles, skill levels, and expectations in this field, which can significantly influence negotiation strategies.
Salary Distribution
Key Insights
- The high salary range (P10-P90: $20,000–$140,000) indicates a strong variance in required skills and responsibilities across different employers, meaning that a catering manager's role can vary widely depending on venue size and complexity.
- The concentration of positions in the $40,000 range (328 positions) suggests that most employers are offering salaries around the lower end of the market, possibly due to cost constraints stemming from the economic landscape in Baton Rouge.
- The gap between the 25th percentile ($40,000) and the 75th percentile ($60,000) highlights a significant difference in pay based on experience, implying that candidates with specialized skills or extensive experience can command a premium, while entry-level or less experienced managers may be paid near the lower end.
- The presence of multiple active employers in the area, including notable names like Casino and Legends Global, creates competitive pressure, which can lead to higher salaries for skilled managers who can negotiate effectively.
- With only 12 open positions currently, this indicates a relatively low supply of job openings, which may suggest a stable job market for current catering managers but could also mean less flexibility for those seeking to enter the field.
Current Catering Manager Jobs in Baton Rouge
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Sprint Transport · Baton Rouge, East Baton Rouge Parish$116,675 – $116,675
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Legends Global · Baton Rouge, East Baton Rouge Parish$115,518 – $115,518
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Legends Global · Baton Rouge, East Baton Rouge Parish$80,861 – $80,861
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Sodexo · Baton Rouge, East Baton Rouge Parish$79,505 – $79,505
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Sodexo · Baton Rouge, East Baton Rouge Parish$67,314 – $67,314
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Sodexo · Baton Rouge, East Baton Rouge Parish$60,483 – $60,483
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Aimbridge Hospitality · Baton Rouge, East Baton Rouge ParishFrom $58,000
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Sodexo · Baton Rouge, East Baton Rouge Parish$54,212 – $54,212
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Sodexo · Baton Rouge, East Baton Rouge Parish$42,355 – $42,355
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Casino and · Baton Rouge, East Baton Rouge Parish$38,150 – $38,150
Frequently Asked Questions
What is the average Catering Manager salary in Baton Rouge, LA?
The average Catering Manager salary in Baton Rouge, LA is $44,530 per year, with a range from $20,000 to $140,000.
How many Catering Manager jobs are available in Baton Rouge?
There are currently 12 open Catering Manager positions in Baton Rouge, LA.
What factors affect Catering Manager salaries in Baton Rouge?
Catering Manager salaries in Baton Rouge vary based on experience level, company size, industry sector, certifications, and demand. Cost of living in Baton Rouge also plays a significant role in compensation levels.
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Career Intelligence — Catering Manager in Baton Rouge
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