Pastry Chef in Birmingham, AL

Average salary $38,854 · from 1 active job market data points · Updated Apr 23, 2026

Career Data Contract

Primary Source

Adzuna active job postings

Sample Size

1 active job market data points

Refresh Cadence

Daily

Last Updated

Apr 23, 2026

Schema Version

2026-04-21

Machine-readable

Open JSON endpoint

For Data Teams

The JSON feed for this coordinate is deterministic-only and designed for machine consumption. Human-facing narrative on this page is a presentation layer on top of the same source-derived metrics.

Machine-readable URL: https://jobsjobsjobsapp.com/data/explore/pastry-chef/birmingham.json
Deterministic fields include salary, demand, purchasing power, career growth, scarcity, and trend metrics.
Methodology: career data methodology

Purchasing Power

26% less purchasing power than the US average

Market Demand

-79%

79% fewer open roles than the national average

Career Growth

+100%

100% salary range from median to senior level

Talent Scarcity

0.8/10

0.8/10 scarcity leverage — low talent-to-demand ratio

The pastry chef market in Birmingham, AL presents unique opportunities amidst a challenging landscape. While the average salary is $38,854, the market shows low demand with 79% fewer open roles than the national average, indicating a competitive environment for job seekers.

Key Insights

The purchasing power in Birmingham is 26% less than the US average, which may impact overall job satisfaction and lifestyle choices for pastry chefs.
Career momentum is strong, with a 100% salary range from median to senior level, suggesting potential for significant salary increases as chefs gain experience.
With a skill scarcity score of 0.8/10, there is a low talent-to-demand ratio, indicating that qualified pastry chefs may find it easier to secure positions despite the overall market demand.
The limited number of open roles may encourage pastry chefs to consider expanding their skill sets or exploring niche markets to enhance employability.

Skills That Drive Each Salary Tier — Pastry Chef in Birmingham

Entry

$20k–$30k

basic pastry techniques food safety certification kitchen equipment operation

Mid

$30k–$40k

advanced pastry techniques menu development inventory management

Senior

$40k–$80k

staff management cost control recipe development

All Levels

culinary creativity

Are there chefs who are satisfied with choosing this field? All the cooks and chefs I’ve spoken to have told me it’s a field to avoid.

Frequently Asked Questions

What is the purchasing power for pastry chefs in Birmingham, AL?

Purchasing Power: 26% less purchasing power than the US average

How does market demand for pastry chefs in Birmingham compare to the national average?

Market Demand: 79% fewer open roles than the national average

What is the average salary for pastry chefs in Birmingham?

Average salary: $38,854 — Based on 1 active market data points

What is the career momentum for pastry chefs in Birmingham?

Career Momentum: 100% salary range from median to senior level

Is there a talent shortage for pastry chefs in Birmingham?

Skill Scarcity: 0.8/10 scarcity leverage — low talent-to-demand ratio

What does the job market look like for pastry chefs in Birmingham?